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2017-06-01

Resepi Menu Berbuka : KARI AYAM NYONYA

Resepi Menu Berbuka : KARI AYAM NYONYA | Asyik asyik kari mamak dan kari melayu je. Apa kata ubah sikit style ke kari cina pula. Hahaha. sesekali variasikan masakan kari tak salah kan? kari kita kali ini gunakan ayam. Jom tengok macamana nak buat kari ayam nyonya untuk Resepi Menu Berbuka hari ini. 

Resepi Menu Berbuka : KARI AYAM NYONYA




Bahan-bahan
- ayam 1/2 ekor
- santan 1 bungkus kecil
- bawang merah 6 ulas
- bawang putih 4 ulas
- serai 3 batang hiris
- lengkuas 1 inci
- halia 1 inci
- kunyit hidup 1 inci
- buah keras 4 biji
- cili kering ikut pedas
- cili masak 2
- serbuk rempah daging 1 sudu besar

Cara-cara memasak
1. Blend semua bahan kecuali ayam dan rempah.
2. Seterusnya tumis dan masukkan rempah kari, daun kari.
3. Kacau sehingga wangi dan masukkan ayam, santan, kentang dan daun limau purut.
4. Siap untuk dihidangkan.

gambar sumber : che mat gebu

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